The Finnish Coeliac Society
The Finnish Coeliac Society is dedicated to enhancing the daily lives and overall well-being of Finnish individuals diagnosed with coeliac disease, as well as those adhering to a gluten-free diet for health reasons. With a membership exceeding 20,000, the organization stands as a pivotal resource within the community.
The society disseminates valuable information through its publication, the "Gluten-free Life" magazine, which is available in Finnish. This publication serves as a comprehensive guide, keeping both members and interested parties informed about the latest developments, insights, and practical tips surrounding a gluten-free lifestyle.
Furthermore, the Finnish Coeliac Society provides expert nutritional guidance tailored to the gluten-free diet, ensuring individuals can manage their health effectively. The organization also engages in collaborative efforts with researchers focusing on coeliac disease, aiming to foster advancements in understanding and treatment. This collaborative approach underscores the society's commitment to improving the quality of life for those affected by gluten-related disorders.
E-mail: info@keliakialiitto.fi